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A Beginner’s Guide to Brewing Coffee at Home

Coffee bag laying down on a table next to a fire hydrant coffee mug and wooden spoon.

November 18, 2020

Feeling like it’s time to upgrade from Regular coffee but not sure where to start? Brewing coffee at home is a game-changer and totally worth it, so let us help you get all set up for your first brew.

Figure out the best method for brewing coffee at home 

There are lots of options to choose from, but these are the most popular coffee makers for a good morning brew.

Automatic drippers are ideal for a quick and effortless brewing process where you press a button and the machine does its magic. They can either come with big carafes, perfect for large households, or as single-serve models. 

The iconic French press is a great compromise if you don’t want to spend too long perfecting your brewing technique but wish to be a bit more involved with the process.

Brewed coffee in a glass french press.

Were you hoping to master the tricks of the most experienced baristas and coffee champions? Then a manual pour-over coffee maker like the Chemex or Hario V60 would be your new favorite toy, allowing you to start the day with a pleasant coffee ritual.

Top view of a manual pour over coffee brewer.

Finally, if you only function after a strong shot of highly concentrated coffee, consider a traditional Italian moka pot or, to indulge in the occasional latte or cappuccino, an espresso machine with a steaming wand.

Brewing espresso at home

Get the best coffee

If you were gonna rely on stale store-bought coffee, it wouldn’t be that much of an upgrade from your old instant! 

Coffee starts losing its freshness once it’s roasted because of the naturally occurring degassing process: to retain all the flavor nuances, you should enjoy it within a month.

At Fire Department Coffee all of our roasts are premium and handcrafted and we make getting it even easier: a customizable coffee subscription!

Now, you just need to decide whether you’re going to choose whole beans or ground. 

Beans are the most versatile option if you’re planning on brewing coffee at home using more than one method. By tweaking the grind size with a good burr grinder, you get full control over the brewing process and can easily correct under- and over-extraction accidents.

Not ready to invest in a grinder? Were you hoping for a more practical method? Stick to coffee grounds, instead.

Or, if you’re planning on enjoying just a single coffee, we have a variety of coffee pods.

Tips and common mistakes to avoid when brewing coffee at home

Close up of coffee beans.
  • Start with the popular 1:15 coffee-to-water ratio. You can always tweak it to make it weaker, as in 1:16 (are you sure, though?), or stronger, 1:14 or so (that’s better);
  • Don’t use boiling water! Stick to 195-205°F to avoid scorching your beans and over-extracting them;
  • Never reheat your coffee! It could spoil its flavor;
  • Make an effort to clean your equipment regularly: a build-up of grounds and oils can compromise both its durability and the flavor of your coffee;
  • To preserve the freshness of your beans or grounds, store them in an airtight container away from sunlight and heat.

Do you need any additional equipment to brew coffee at home?

Brewing coffee with a pour over coffee maker.

Once you’ve picked a coffee maker, there are some other pieces of equipment that you might want to consider:

  • A reliable burr grinder if you’ve opted for beans;
  • A coffee scale to ensure the correct ratio, especially for pour-over coffee makers (even better if it’s got a built-in timer);
  • Paper filters for pour-overs like the Hario V60, Kalita Wave, or Chemex;
  • A temperature control kettle to reach the correct range for manual pour-overs or French press;
  • Alternatively, you can use a thermometer.

Have you got any other questions on brewing coffee at home? Fire them away in the comments. In the meantime, grab yourself the best coffee and enjoy your delicious upgrade from instant.

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